Sayur Lodeh In English. Sayur Lodeh is vegetable coconut stew in Malay. Sayur lodeh is an Indonesian vegetable soup prepared from vegetables in coconut milk popular in Indonesia, but most often associated with Javanese cuisine.
Tuhansia uusia ja laadukkaita kuvia joka päivä. Lodeh , better known as sayur lodeh, is a Central Java specialty that uses coconut milk and has a unique savory taste. Sebagai makanan khas Jawa, ini adalah suguhan menu penuh sayuran dan tempe yang disatukan dalam kuah sup santan.
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Serve your Sayur Lodeh over rice.
There are two basic parts to sayur lodeh, a long list of vegetables such as cabbage, beans, carrots, turnips, onions and cauliflower, and then the broth and spice. semua pencarian. Tumis Bumbu Putih hingga harum, tambahkan air dan bumbu-bumbu yang lain kemudian panaskan dengan. Get Sayur Lodeh essential facts below.